Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Fresh Fruit Tarte Cake
Elegant dessert consisting of a moist cake soaked in rum syrup, topped with mascarpone whipped cream and decorated with yellow strawberries and fresh raspberries, all sprinkled with crunchy pistachios.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Whiten the eggs and sugar until the mixture lightens
- • Bake the cake at 160°C for 30 minutes
- • Soak the cake with the cooled syrup to prevent it from collapsing
- • Whip the mascarpone cream without turning it into butter
Safety Warnings
- • Be careful of boiling water splashes when preparing the syrup
- • Handle the hot oven with kitchen gloves
- • Rum contains alcohol, keep out of reach of children
☕ 100% Free & Ad-Free Forever! Made by ADHD friends who got lost in recipe videos
We built this because we kept forgetting recipe steps. Help us keep it ad-free & support our caffeine addiction!
You Might Also Like
Similar recipes converted from YouTube cooking videos
Scallop Skewers with Mango and Grana Padano, with oregano mashed potatoes
Festive skewers combining the sweetness of mango, the delicate flavor of scallops, and the crunch of Grana Padano, served with oregano mashed potatoes and a silky cheese emulsion. Ideal for an elegant festive meal.
Caramelized Apple Pancakes
Fluffy pancakes with caramelized apple pieces, perfect for a snack or an indulgent breakfast. The recipe uses vanilla yogurt for extra lightness and requires only a few simple ingredients.
Vanilla and Black Sesame Flan
Creamy flan with Madagascar vanilla, flavored with black sesame paste and topped with a black sesame praline, perfectly cooked in a Twin Fry (double‑zone air‑fryer). A revisited French pastry, light, velvety and slightly crunchy thanks to toasted sesame seeds.
Moist Pear and Chocolate Cake
A moist autumn pear cake, highlighted with a hint of nut powder and topped with a dark chocolate glaze. Easy to make, it recalls grandma's comforting desserts, perfect for a Sunday snack.
Lemon Meringue Tart
French lemon meringue tart, with sweet pastry crust, almond cream, lemon confit, lemon custard and Italian meringue. A gourmet and refined pastry, inspired by the famous restaurant in Menton.
Cherry Clafoutis
A moist and fragrant cherry clafoutis, perfect for enjoying seasonal cherries. This egg‑free version, enriched with almond powder and a touch of kirsch, is ready in under an hour and is ideal for a family dessert or a tasty snack.