High-Protein, Fiber-Rich Breakfast Smoothie

High-Protein, Fiber-Rich Breakfast Smoothie is a easy Global/Healthy recipe that serves 1. 410 calories per serving.

Prep: 22 min | Cook: PT0M | Total: 32 min

Cost: $2.25 total, $2.25 per serving

Ingredients

  • 3 tablespoons Old-fashioned rolled oats (Soak for 15 minutes or overnight; can also roast instead of soaking)
  • 1 cup Water (Can use structured water (stored overnight in copper vessel) or filtered water)
  • 2 pieces Medjool dates (If using regular dates, soak for 10-15 minutes)
  • 1 small stick Cinnamon stick (Break into pieces; can use 1/4 tsp ground cinnamon or cardamom powder instead)
  • 1 tablespoon Flax seeds (Whole or ground)
  • 1 tablespoon Chia seeds
  • 2 tablespoons Tahini (Sesame seed paste; can use peanut butter or homemade tahini)
  • 1 medium Banana (Ripe; any variety)
  • 1 teaspoon Raw cacao nibs (optional) (For topping)

Instructions

  1. Soak the oats

    Add 3 tablespoons of rolled oats to a bowl. Cover with enough water to submerge. Let soak for 15 minutes to reduce phytic acid and improve digestibility. For extra-sensitive digestion, soak overnight.

    Time: PT15M

  2. Rinse the oats

    After soaking, rinse the oats thoroughly under running water using a strainer. Let drain for 1 minute.

    Time: PT2M

  3. Prepare the blender

    Add the soaked and rinsed oats to the blender jar.

    Time: PT1M

  4. Add liquids and sweetener

    Pour in 1 cup of water (structured or filtered). Add 2 soft Medjool dates (remove pits). If using regular dates, soak them for 10-15 minutes first.

    Time: PT2M

  5. Add flavor and seeds

    Break 1 small cinnamon stick into pieces and add to the blender. Add 1 tablespoon flax seeds, 1 tablespoon chia seeds, and 2 tablespoons tahini.

    Time: PT2M

  6. Add banana

    Peel and add 1 ripe banana to the blender.

    Time: PT1M

  7. Blend until smooth

    Blend all ingredients on high speed until the mixture is creamy and smooth (about 1 minute).

    Time: PT1M

  8. Decorate serving glass (optional)

    Drizzle a little tahini paste on the inside of your serving glass for decoration.

    Time: PT1M

  9. Serve

    Pour the smoothie into the prepared glass. Sprinkle with raw cacao nibs and drizzle with a little more tahini if desired.

    Time: PT1M

Nutrition Facts

Calories
410
Protein
10g
Carbohydrates
60g
Fat
15g
Fiber
11g

Dietary info: Vegan, Vegetarian, Dairy-free, Egg-free, Soy-free (if not using soy milk), high-fiber

Allergens: Sesame (tahini), Tree nuts (if using nut butter), Gluten (if oats are not certified gluten-free)

Last updated: April 6, 2026

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High-Protein, Fiber-Rich Breakfast Smoothie

A creamy, filling breakfast smoothie packed with protein, fiber, and healthy fats. Made with soaked oats, banana, tahini, flax and chia seeds, and sweetened naturally with dates. Perfect for busy mornings and easily customizable.

EasyGlobal/HealthyServes 1

Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist

Source Video
26m
Prep
0m
Cook
10m
Cleanup
36m
Total

Cost Breakdown

$2.25
Total cost
$2.25
Per serving

Critical Success Points

  • Soak the oats to reduce phytic acid and improve digestibility.
  • Rinse the oats thoroughly after soaking.
  • Blend until completely smooth and creamy.

Safety Warnings

  • Check for date pits before blending to avoid damaging your blender.
  • If you have a sesame allergy, do not use tahini.
  • Choking hazard: chia seeds can absorb liquid and swell, so always blend thoroughly.
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