Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Honey and Balsamic Vinegar Chicken
Tender chicken coated in a sweet‑savory sauce made with honey, balsamic vinegar and soy sauce, topped with toasted sesame seeds. Quick, flavorful and perfect for a weeknight dinner, served with fragrant rice.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Heat the oil until it is very hot before adding the onion.
- • Cook the chicken until it is almost done before adding the liquids.
- • Simmer over low heat to achieve a thick, glossy sauce.
Safety Warnings
- • Watch hot oil: risk of burns.
- • Handle the pan with oven mitts to avoid burns.
You Might Also Like
Similar recipes converted from YouTube cooking videos
Thin Peach Tart
A light and fruity tart made with crispy filo pastry, thin peach slices and a touch of apricot jam for a glossy finish. Ideal for a quick and elegant summer dessert.
Maxi chocolate bar with candied fruit
A giant dark and white chocolate bar studded with roasted dried fruits, cranberries, sesame seeds and pistachios. Ideal for Easter, Valentine's Day or a gourmet surprise. The recipe is simple, customizable and requires only a few utensils.
Coconut‑Pineapple Log
An elegant dessert log made of coconut dacquoise, coconut mousse, pineapple insert flavored with lime, rum and agar‑agar, decorated with colored French meringue. Ideal for a festive meal or a gourmet brunch.
Christmas Biscuit Assortment
A festive assortment of homemade French-style Christmas biscuits, including classic Viennois, almond, spiced, chocolate, and vanilla varieties. The dough is prepared once, divided, flavored, chilled, baked, and beautifully decorated with melted chocolate, sprinkles, nuts and raspberry jam – perfect for holiday gifting or a sweet holiday spread.
Stuffed Zucchini with Saffron Risotto and Scamorza
Small round zucchinis, hollowed, filled with a creamy saffron risotto, enriched with diced zucchini flesh, butter, parmesan and topped with melting Italian cheese scamorza. An elegant, flavorful main dish perfectly balanced between the vegetable's sweetness and the risotto's richness.
Homemade Puff Pastry (Laminate Dough with Retro Sheeter)
Learn how to make classic French puff pastry at home using a retro dough sheeter. This step‑by‑step guide covers butter preparation, dough lamination, double folds, resting times, and tips for perfect buttery layers. No bakery required – just a few simple ingredients and a bit of patience.