Spicy Hot Cheetos Snack Recipe 🤤🔥

Ingredients

• 2 cups Flamin' Hot Cheetos (crushed into a fine powder)
• 2 tablespoons Fresh Lime Juice (juice of about 1 lime, strained)
• 2 tablespoons White Vinegar (distilled white vinegar)
• 1/4 cup Water (room temperature)
• 1 clove Garlic (minced)
• 1/2 teaspoon Salt (kosher or sea salt)
• 1 teaspoon Granulated Sugar (balances acidity)
• 1 tablespoon Sriracha (optional) (adds extra heat if desired)

Instructions

1. Crush the Cheetos

   Place the Flamin' Hot Cheetos in a zip‑top bag and crush with a rolling pin or heavy pan until a fine powder forms.

   Time: PT5M

2. Combine Ingredients

   In a mixing bowl, combine the Cheetos powder, lime juice, white vinegar, water, minced garlic, salt, sugar, and optional sriracha. Whisk until there are no large lumps.

   Time: PT2M

3. Simmer the Sauce

   Transfer the mixture to a saucepan and place over medium heat. Bring to a gentle simmer, stirring constantly for about 5 minutes until the flavors meld and the sauce thickens slightly.

   Time: PT5M

   Temperature: 180°F

4. Cool Slightly

   Remove the saucepan from heat and let the sauce cool for 5 minutes. This prevents splattering when blending.

   Time: PT5M

5. Blend Until Smooth

   Pour the cooled mixture into the blender and blend on high for 30 seconds until completely smooth.

   Time: PT2M

6. Strain (Optional)

   For an ultra‑smooth texture, pour the blended sauce through a fine mesh sieve into a clean bowl, pressing with a spoon to extract all liquid.

   Time: PT2M

7. Bottle and Store

   Transfer the finished sauce into a sterilized jar, seal tightly, label, and refrigerate.

   Time: PT1M

Nutrition Facts

Calories

30

Protein

0.5g

Carbohydrates

4g

Fat

1g

Fiber

0.2g