3 Jujube (red dates) tea recipes for sleep. Which one suits you? What recipe is not for sleep? 安眠红枣茶

3 Jujube (red dates) tea recipes for sleep. Which one suits you? What recipe is not for sleep? 安眠红枣茶 is a easy Chinese recipe that serves 4. 80 calories per serving. Recipe by Chinese Herbal Pantry- Shirley Dr Chinese Medicine on YouTube.

Prep: 40 min | Cook: 1 hr 10 min | Total: 2 hrs 5 min

Cost: $38.64 total, $9.66 per serving

Ingredients

  • 20 pieces Red Dates (Jujube) (fresh if possible; remove pits for the pear recipe, keep pits for the longan‑goji recipe)
  • 1 medium Korean Pear (Asian Pear) (use Korean or Asian pear for cooling effect; can substitute Bartlett pear but flavor differs)
  • 10 pieces Longan Fruit (fresh or dried, rinsed; adds warming and sweet flavor)
  • 1 tablespoon Goji Berries (dried, rinsed before use)
  • 2 tablespoons Honey (optional, adds sweetness and soothing properties)
  • 1.5 liters Water (filtered or clean tap water)

Instructions

  1. Prepare the Jujubes

    Rinse all 20 red dates. For the pear recipe, remove the pits from 10 dates and cut them into small pieces. For the longan‑goji recipe, keep the pits in the remaining 10 dates.

    Time: PT10M

  2. Soak the Jujubes

    Place the prepared jujubes in a bowl and pour hot water over them. Let them soak for 10–15 minutes until softened.

    Time: PT15M

  3. Make Plain Jujube Paste (Variation 1)

    Transfer the soaked jujubes (including skins) to the blender. Add a splash of fresh water and blend until a thick but pourable paste forms. Adjust water as needed.

    Time: PT5M

  4. Store the Paste

    Sterilize a glass jar, spoon the paste into it, seal tightly, and refrigerate. The paste keeps for up to one week.

    Time: PT5M

  5. Prepare the Pear

    While the jujubes are soaking, wash the pear, core it, and cut into bite‑size pieces.

    Time: PT5M

  6. Boil Water for Tea

    In the saucepan, bring 1.5 L of water to a rolling boil.

    Time: PT10M

    Temperature: 100°C

  7. Simmer Jujube‑Pear Tea (Variation 2)

    Add the pit‑removed jujubes and the pear pieces to the boiling water. Reduce heat to a gentle simmer and cook for 20 minutes.

    Time: PT20M

    Temperature: 90°C

  8. Continue Simmering

    Lower the heat further and let the mixture simmer for an additional 40 minutes to concentrate flavors.

    Time: PT40M

    Temperature: 80°C

  9. Add Sweetener

    Remove the pot from heat. Stir in honey to taste, if desired.

    Time: PT5M

  10. Strain and Serve (Variation 2)

    Pour the tea through a fine mesh strainer into cups. Enjoy warm before bedtime.

    Time: PT5M

  11. Simmer Jujube‑Longan‑Goji Tea (Variation 3)

    Using a clean saucepan, bring 1.5 L water to boil. Add the remaining 10 jujubes (with pits), rinsed longan pieces, and goji berries. Simmer high heat for 20 minutes, then low heat for 40 minutes.

    Time: PT1H

    Temperature: 90°C

  12. Strain and Serve (Variation 3)

    Strain the tea into cups. Optionally sweeten with a small amount of honey if desired.

    Time: PT5M

Nutrition Facts

Calories
80
Protein
1 g
Carbohydrates
20 g
Fat
0 g
Fiber
2 g

Dietary info: Vegetarian, Vegan (if honey omitted), Gluten-Free, Dairy-Free

Allergens: Honey

Last updated: April 18, 2026

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3 Jujube (red dates) tea recipes for sleep. Which one suits you? What recipe is not for sleep? 安眠红枣茶

Recipe by Chinese Herbal Pantry- Shirley Dr Chinese Medicine

Learn three personalized jujube (red date) tea recipes based on Traditional Chinese Medicine principles to support better sleep. Choose the plain jujube paste, a soothing jujube‑pear blend, or a warming jujube‑longan‑goji brew, each tailored for different body constitutions.

EasyChineseServes 4

Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist

Source Video
55m
Prep
2h 10m
Cook
22m
Cleanup
3h 27m
Total

Cost Breakdown

$38.64
Total cost
$9.66
Per serving

Critical Success Points

  • Removing pits from jujubes for the pear variation to avoid bitterness and choking hazards.
  • Soaking jujubes sufficiently to achieve a smooth paste.
  • Simmering the tea for the full 1 hour to extract the active constituents.

Safety Warnings

  • Handle boiling water with care to avoid burns.
  • Ensure all jujube pits are removed for the pear variation to prevent choking.
  • Sterilize storage jars to prevent bacterial growth.

Frequently Asked Questions

Everything you need to know about this recipe

Q

What is the cultural significance and history of Jujube Tea for sleep in Chinese herbal tradition?

A

Jujube (red date) has been used for centuries in Chinese medicine to nourish the blood and calm the spirit, making it a classic ingredient in bedtime teas that support restful sleep.

cultural
Q

What are the traditional regional variations of Jujube Tea in Chinese cuisine?

A

In northern China, jujube is often paired with ginger for warmth, while southern recipes may combine it with lotus seed or goji berries for a sweeter, more soothing brew. The longan‑goji version reflects a Cantonese‑style warming tea.

cultural
Q

How is Jujube Tea traditionally served in Chinese households?

A

It is usually served warm in small porcelain cups, sometimes sweetened with a drizzle of honey, and enjoyed after dinner or before bedtime to calm the mind.

cultural
Q

During which occasions is Jujube Tea traditionally consumed in Chinese culture?

A

Jujube tea is commonly prepared during the winter solstice, family gatherings, and for elderly relatives who need gentle nourishment and better sleep.

cultural
Q

How does Jujube Tea fit into the broader Chinese medicinal diet?

A

It exemplifies the principle of using sweet, neutral herbs to balance the body's yin and yang, especially to support the heart and spleen, which are linked to calmness and sleep in TCM theory.

cultural
Q

What are the authentic traditional ingredients for Jujube Tea versus acceptable substitutes?

A

Authentic ingredients include fresh red dates, Chinese longan, and goji berries. Dried dates, frozen longan, or dried cranberries can be used as substitutes, though flavor and therapeutic properties may vary.

cultural
Q

What other Chinese dishes pair well with Jujube Tea for a calming evening?

A

Mild dishes such as congee, steamed fish with ginger, or a simple vegetable stir‑fry complement the gentle sweetness of jujube tea and promote a relaxed dining experience.

cultural
Q

What makes the Longan‑Goji Jujube Tea special in Chinese herbal cuisine?

A

The combination of two warming herbs (jujube and longan) with the antioxidant‑rich goji creates a tea that nourishes blood, calms the spirit, and provides a deeper, sweeter flavor profile ideal for cold‑type constitutions.

cultural
Q

What are the most common mistakes to avoid when making Jujube Tea for sleep?

A

Common errors include over‑boiling which can make the tea bitter, adding too many warming ingredients for heat‑prone individuals, and forgetting to remove pits from the pear variation, which can cause a gritty texture.

technical
Q

Why does this Jujube Tea recipe use a long, low‑heat simmer instead of a quick boil?

A

A gentle simmer extracts the delicate active compounds from the herbs without breaking down their beneficial sugars, resulting in a smoother, sweeter tea that is easier on the stomach before bedtime.

technical
Q

What does the YouTube channel Chinese Herbal Pantry- Shirley Dr Chinese Medicine specialize in?

A

The channel focuses on teaching practical applications of Traditional Chinese Medicine herbs for everyday health, emphasizing safety, dosage, and personalized herbal formulas for Western audiences.

channel
Q

How does the YouTube channel Chinese Herbal Pantry- Shirley Dr Chinese Medicine's approach to Chinese herbal tea differ from other herbal channels?

A

Shirley combines her pharmacist background with TCM knowledge, providing evidence‑based explanations, clear safety warnings, and personalized recommendations, whereas many other channels focus mainly on taste without discussing constitutional suitability.

channel

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