How to Make Hwachae (KOREAN Fruit Punch)

How to Make Hwachae (KOREAN Fruit Punch) is a easy Korean recipe that serves 4. 250 calories per serving. Recipe by GoldenGully on YouTube.

Prep: 15 min | Cook: PT0M | Total: 25 min

Cost: $9.55 total, $2.39 per serving

Ingredients

  • 2 cups Watermelon (seedless, diced)
  • 1 cup Strawberries (hulled and sliced)
  • 1 cup Blueberries (fresh or frozen)
  • 1 cup Milk (whole milk recommended, chilled)
  • 1 cup Sprite (chilled)
  • 0.25 cup Sweetened Condensed Milk (canned, chilled)
  • 1 cup Ice Cubes (optional, add just before serving)

Instructions

  1. Prepare the fruit

    Wash the watermelon, strawberries, and blueberries under cold running water. Dice the watermelon into bite‑size cubes, hull and slice the strawberries, and keep the blueberries whole.

    Time: PT5M

  2. Mix the liquids

    In the mixing bowl, pour the milk, Sprite, and sweetened condensed milk. Stir gently until the condensed milk is fully dissolved and the mixture is uniform.

    Time: PT2M

  3. Combine fruit and liquid

    Add the diced watermelon, sliced strawberries, and blueberries to the bowl. Gently fold the fruit into the liquid mixture.

    Time: PT3M

  4. Add ice and serve

    If desired, add ice cubes to the bowl and give a final quick stir. Serve immediately in glasses.

    Time: PT5M

Nutrition Facts

Calories
250
Protein
5g
Carbohydrates
45g
Fat
5g
Fiber
3g

Dietary info: Vegetarian, Gluten-Free

Allergens: Milk, Strawberries (possible allergy)

Last updated: April 19, 2026

Amazon Associates

Amazon Associates PartnerTrusted

As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.

How to Make Hwachae (KOREAN Fruit Punch)

Recipe by GoldenGully

A refreshing Korean fruit punch called Hae, made with fresh watermelon, strawberries, blueberries, milk, Sprite, and sweetened condensed milk. Perfect for hot days, this natural‑sweetened beverage combines fruit freshness with a fizzy twist.

EasyKoreanServes 4

Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist

Source Video
15m
Prep
0m
Cook
10m
Cleanup
25m
Total

Cost Breakdown

$9.55
Total cost
$2.39
Per serving

Critical Success Points

  • Dissolve sweetened condensed milk completely before adding fruit.
  • Do not overmix the fruit to avoid crushing it and losing fizz.
  • Add ice cubes just before serving to preserve carbonation.

Safety Warnings

  • Use a sharp knife carefully; keep fingers away from the blade.
  • Watch the bowl when stirring the carbonated Sprite to avoid overflow.
  • Do not give large ice cubes to small children to prevent choking.

Frequently Asked Questions

Everything you need to know about this recipe

Q

What is the cultural significance and history of Hae Korean fruit punch in Korean cuisine?

A

Hae (해) is a traditional Korean summer refreshment that combines seasonal fruits with milky and carbonated elements. Historically, Korean households would blend leftover fruit with milk and a fizzy soda to create a cooling drink during hot months, reflecting Korea's emphasis on natural, seasonal ingredients.

cultural
Q

What are traditional regional variations of fruit punch like Hae in Korea?

A

In the southern provinces, Hae may include tropical fruits such as mango or pineapple, while in the north, apples and Korean pears are common. Some regions substitute the carbonated soda with traditional rice‑based drinks like Sikhye for a less fizzy version.

cultural
Q

How is Hae traditionally served in Korean households or festivals?

A

Hae is typically served in large glass bowls or pitchers during family gatherings, picnics, and summer festivals. It is poured into individual glasses over ice and often garnished with a slice of fruit or a sprig of mint for added aroma.

cultural
Q

What occasions or celebrations is Hae typically associated with in Korean culture?

A

Hae is popular during the hot summer season, especially for outdoor events like Chuseok (Korean harvest festival) picnics, beach outings, and school field trips. Its refreshing nature makes it a favorite for any occasion that calls for a cooling beverage.

cultural
Q

What authentic traditional ingredients are used in Hae versus acceptable modern substitutes?

A

Authentic Hae uses fresh seasonal Korean fruits, whole milk, and a clear carbonated soda like Sprite or a local lemon‑lime soda. Modern cooks may substitute almond milk for dairy or club soda with a splash of lemon for a lower‑sugar version, while still preserving the drink's character.

cultural
Q

What other Korean dishes pair well with Hae fruit punch?

A

Hae pairs nicely with light Korean snacks such as hotteok (sweet pancakes), kimchi jeon (kimchi pancakes), or fresh banchan like cucumber kimchi. Its sweet‑fizzy profile balances the spicier, salty side dishes often served at Korean meals.

cultural
Q

What are the most common mistakes to avoid when making Hae Korean fruit punch at home?

A

Common errors include over‑mixing the fruit, which can turn the drink mushy, and adding the Sprite too early, causing the fizz to dissipate. Also, failing to fully dissolve the condensed milk can leave a grainy texture.

technical
Q

Why does this Hae recipe use Sprite instead of plain soda water?

A

Sprite adds both sweetness and a lemon‑lime flavor that complements the natural fruit sugars, creating a balanced taste without needing extra sugar. Plain soda water would leave the drink too tart and less flavorful.

technical
Q

How do I know when the Hae fruit punch is properly mixed and ready to serve?

A

The punch is ready when the condensed milk is completely dissolved, the fruit is evenly distributed, and the mixture looks slightly frothy from the carbonation. A gentle stir should leave the fruit floating without breaking them apart.

technical
Q

What does the YouTube channel GoldenGully specialize in?

A

The YouTube channel GoldenGully focuses on easy, everyday Korean home cooking and snack ideas, offering quick tutorials that blend traditional flavors with modern twists for busy home cooks.

channel
Q

What is the cooking philosophy and style of the YouTube channel GoldenGully?

A

GoldenGully emphasizes simplicity, using readily available ingredients and minimal equipment while staying true to Korean taste profiles. The channel’s style is relaxed, with clear step‑by‑step visuals and practical tips for making authentic Korean dishes at home.

channel

You Might Also Like

Similar recipes converted from YouTube cooking videos

수박화채 (Hwachae) - Korean-style watermelon punch
5

수박화채 (Hwachae) - Korean-style watermelon punch

A refreshing Korean summer dessert made with sweet watermelon, mixed seasonal fruits, and a light sugar syrup. This no‑cook fruit punch is perfect for hot days and can be prepared quickly with minimal equipment.

35 minServes 6$10
Korean
Hwachae Recipe 🍉💫 HOW TO MAKE Korean Watermelon & Strawberry Punch!
3

Hwachae Recipe 🍉💫 HOW TO MAKE Korean Watermelon & Strawberry Punch!

A sweet, refreshing fruit tea inspired by Hong Kong street drinks. Packed with fresh watermelon, strawberries, blueberries, lychee, coconut jelly, and a splash of strawberry milk and lemon water, it’s perfect for hot summer days or a cool evening treat.

25 minServes 4$18
Hong Kong
How to make Melon Hwachae Fruit Punch
2

How to make Melon Hwachae Fruit Punch

A refreshing Korean-inspired beverage that blends honeydew melon, watermelon, apple, sweet condensed milk, and regular milk, finished with sparkling soda water for a fizzy summer treat.

15 minServes 2$7
Korean
Hwachae (Korean Watermelon Punch)
2

Hwachae (Korean Watermelon Punch)

A refreshing Korean-style watermelon punch called Huache, made by hollowing a watermelon, adding mango, coconut gel, ice, and milk for a cool summer treat.

30 minServes 6$16
Korean
How To Make (AKA Korean Fruit Punch) 🍉🍓🥭🫐
3

How To Make (AKA Korean Fruit Punch) 🍉🍓🥭🫐

A refreshing, no‑cook Korean summer drink called huate, made with frozen strawberry milk, fresh watermelon, berries, grapes and a splash of Sprite. Perfect for hot days and easy to customize with jellies or sago.

2 hrs 22 minServes 4$16
Korean
Korean Watermelon Punch: Subak Hwachae
2

Korean Watermelon Punch: Subak Hwachae

A refreshing Korean summer beverage made with sweet watermelon, chilled Sprite, and creamy milk. The drink is mixed in a 1:1 ratio of Sprite to milk, creating a lightly carbonated, milky punch that’s perfect for hot days or nostalgic family gatherings.

21 minServes 4$7
Korean