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Moroccan Harira Soup

Recipe by Cooking by Nissou

A traditional Moroccan soup rich in protein and spices, ideal for Ramadan. This express version uses a Harira spice mix box and pre‑prepared ingredients for a comforting meal in under two hours.

MediumMoroccanServes 6

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Source Video
30m
Prep
50m
Cook
10m
Cleanup
1h 30m
Total

Cost Breakdown

Total cost:$11.95
Per serving:$1.99

Critical Success Points

  • Brown the meat to develop aromas.
  • Prepare the thickener without lumps and incorporate it quickly.
  • Stir constantly when adding the thickener to avoid deposits at the bottom.

Safety Warnings

  • Handle hot oil carefully to avoid splatters.
  • Use gloves or a towel when handling the hot pot.

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