Cost Breakdown

Critical Success Points

• • Fry tofu until golden brown so it stays crispy
• • Toast curry powder over very low heat to avoid burning
• • Add bell pepper at the end so it doesn’t become soggy

Safety Warnings

• • Be careful when handling hot oil – risk of burns.
• • Use a sharp knife – avoid cuts.
• • Always use the immersion blender with the lid attached to prevent splatter.