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A classic Rajasthani sweet made from coarse gram flour (besan), ghee, sugar syrup, and flavored with cardamom and nutmeg. This festive mithai is prepared especially for Diwali, with a soft yet slightly grainy texture, garnished with nuts and coconut.
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A classic Rajasthani sweet made from coarse gram flour (besan), ghee, sugar syrup, and flavored with cardamom and nutmeg. This festive mithai is prepared especially for Diwali, with a soft yet slightly grainy texture, garnished with nuts and coconut.

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