Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Raspberry Tart, Pistachio Cream and White Chocolate Ganache
A decadent tart with shortcrust pastry, topped with homemade raspberry jam, a silky pistachio cream and a white chocolate ganache, decorated with fresh raspberries. Perfect for warm days, it balances the fruit's acidity, pistachio sweetness and chocolate richness.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Achieve a sandy and homogeneous shortcrust dough
- • Blind bake the base to prevent sogginess
- • Final bake until the pistachio cream is golden
- • Smooth ganache well incorporated without separation
- • Decoration with fresh raspberries just before serving
Safety Warnings
- • Handle the hot oven (180 °C).
- • Hot cream can cause burns; handle it carefully.
- • Use a well‑sharpened knife to avoid slipping.
☕ 100% Free & Ad-Free Forever! Made by ADHD friends who got lost in recipe videos
We built this because we kept forgetting recipe steps. Help us keep it ad-free & support our caffeine addiction!
You Might Also Like
Similar recipes converted from YouTube cooking videos
Mango and Coconut Tart, Chocolate Shortcrust Pastry
A decadent tart combining a chocolate shortcrust pastry, a silky coconut cream and fresh mango dice, all caramelized with a torch. Ideal for an elegant summer dessert.
Veal Roast with Roasted Potatoes and Sautéed Green Beans
A tender and flavorful veal roast, served with oven‑golden potatoes and crunchy green beans, all topped with a creamy balsamic vinegar and mustard sauce. Perfect for a festive meal or a family Sunday.
Cookies au Kinder Maxi
Des cookies moelleux et gourmands agrémentés de morceaux de Kinder Maxi. Une version allégée en sucre, facile à préparer à la main ou avec un robot pâtissier, idéale pour une pause thé ou un goûter.
Light Yule Log with Greek Yogurt and Coconut, Exotic Fruits
An airy Christmas log, without butter or heavy fillings. The moist sponge cake is flavored with lime, topped with a silky Greek yogurt, coconut, honey and lime cream, then decorated with mango, kiwi dice and pomegranate seeds. Ideal to finish the holidays on a light note.
Double-layer caramel vanilla and chocolate cake
A surprising two-layer cake that flips during baking: a moist chocolate base over a silky vanilla caramel. Inspired by the famous “magic cake”, it is made in a water bath and served cold to reveal its spectacular visual effect.
Vraie salade piémontaise maison
Salade piémontaise traditionnelle, composée de pommes de terre fondantes, œufs durs, tomates fraîches, cornichons croquants, jambon de volaille et une mayonnaise maison légèrement vinaigrée. Idéale pour les repas d'été, servie froide ou à température ambiante.