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Roche Praline Schichtdessert im Glas

Recipe by Jessis Dream Cakes

Ein elegantes, mehrschichtiges Dessert im Glas mit luftiger Vanille‑Sahne, Quarkcreme, Kakao‑ und Nuss‑Nougat‑Schichten, gehackten Haselnüssen und knusprigen Roche‑Pralinen. Perfekt für festliche Anlässe oder als beeindruckender Abschluss eines Menüs.

EasyGermanServes 4

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Source Video
28m
Prep
0m
Cook
10m
Cleanup
38m
Total

Cost Breakdown

$6.65
Total cost
$1.66
Per serving

Critical Success Points

  • Sahne steif schlagen
  • Sahne vorsichtig unter die Quarkcreme heben
  • Cremes gleichmäßig in Gläser schichten
  • Dekorieren mit Haselnüssen und Pralinen

Safety Warnings

  • Vorsicht beim Hacken von Pralinen und Nüssen – scharfe Klinge verwenden.
  • Sahne nur in gekühlter Schüssel schlagen, sonst gerinnt sie.

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