I Tried the Viral Soda-Soaked Frozen Gummy Bears, and…

I Tried the Viral Soda-Soaked Frozen Gummy Bears, and… is a easy American recipe that serves 4. 100 calories per serving. Recipe by Nomtastic Foods on YouTube.

Prep: 8 min | Cook: 16 hrs | Total: 16 hrs 15 min

Cost: $7.37 total, $1.84 per serving

Ingredients

  • 2 cups Gummy Bears (any fruit‑flavored gummy bears, loosely packed)
  • 2 cups Carbonated Soda (any clear or flavored soda; cola gives a caramel note, lemon‑lime adds citrus)

Instructions

  1. Gather Ingredients and Equipment

    Measure out 2 cups of gummy bears and 2 cups of soda. Set out a mixing bowl, spoon, colander, and a freezer‑safe tray.

    Time: PT2M

  2. Combine Gummy Bears and Soda

    Place the gummy bears in the mixing bowl and pour the soda over them until fully submerged. Stir gently to ensure all bears are covered.

    Time: PT3M

  3. Soak Overnight

    Cover the bowl with plastic wrap and place it in the refrigerator for at least 12 hours (overnight) so the gummy bears absorb the soda.

    Time: PT12H

    Temperature: 4°C

  4. Drain the Gummy Bears

    After soaking, pour the gummy bears into a colander to drain off excess soda. Give them a quick shake to remove surface liquid.

    Time: PT2M

  5. Freeze the Gummy Bears

    Spread the drained gummy bears in a single layer on the freezer‑safe tray. Place the tray in the freezer for at least 4 hours, or until the bears are firm and icy.

    Time: PT4H

    Temperature: -18°C

  6. Serve

    Remove the tray from the freezer, let the bears sit for 1‑2 minutes to soften slightly, then transfer to a serving bowl and enjoy immediately.

    Time: PT1M

Nutrition Facts

Calories
100
Protein
0 g
Carbohydrates
25 g
Fat
0 g
Fiber
0 g

Dietary info: Vegetarian, Gluten‑Free, Not Vegan

Allergens: Gelatin, Artificial colors

Last updated: April 20, 2026

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I Tried the Viral Soda-Soaked Frozen Gummy Bears, and…

Recipe by Nomtastic Foods

A quick, no‑bake snack that follows the viral internet hack of soaking gummy bears in soda overnight and then freezing them. The result is a chilly, soda‑infused treat with a unique texture that mimics a snow‑cone bite before turning into a soft, sweet melt.

EasyAmericanServes 4

Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist

Source Video
16h 8m
Prep
0m
Cook
1h 56m
Cleanup
18h 4m
Total

Cost Breakdown

$7.37
Total cost
$1.84
Per serving

Critical Success Points

  • Soak the gummy bears in soda for at least 12 hours to allow flavor absorption.
  • Freeze the soaked gummy bears for a minimum of 4 hours to achieve the desired icy texture.

Safety Warnings

  • Do not give to young children without supervision; gummy bears can be a choking hazard.
  • Handle the freezer tray with gloves or a cloth to avoid frostbite.
  • Keep the soda covered while soaking to prevent spills and sticky surfaces.

Frequently Asked Questions

Everything you need to know about this recipe

Q

What is the cultural significance and history of gummy bears in American candy culture?

A

Gummy bears were introduced to the United States in the 1980s and quickly became a staple of snack aisles, representing the rise of gelatin‑based, fruit‑flavored candies that appeal to both children and adults.

cultural
Q

How did the viral soda‑soaked frozen gummy bear trend start on the internet?

A

The trend began on TikTok and YouTube in 2022 when creators posted videos of gummy bears soaked in soda and frozen, highlighting the surprising snow‑cone‑like texture, which sparked thousands of imitators.

cultural
Q

What are traditional variations of gummy bear snacks in different regions of the United States?

A

In the Midwest, gummy bears are often paired with chocolate‑coated pretzels, while on the West Coast they are mixed with sour powders. The soda‑soak variation is a newer, internet‑driven twist rather than a regional tradition.

cultural
Q

In what occasions or celebrations are gummy bear treats commonly served in American culture?

A

Gummy bears appear at birthday parties, movie nights, and casual gatherings as a quick, colorful candy. The frozen soda‑soaked version is sometimes served at summer pool parties for a refreshing bite.

cultural
Q

How does the soda‑soaked frozen gummy bear snack fit into the broader American snack tradition?

A

It reflects the American love for novelty snacks that combine familiar candy with a playful preparation method, similar to popcorn‑flavored candy or chocolate‑covered pretzels.

cultural
Q

What common misconceptions exist about the texture and flavor of soda‑soaked frozen gummy bears?

A

Many expect the frozen bears to retain the original chewy texture, but the soda infusion creates a softer, almost melt‑in‑your‑mouth feel that can be mistaken for mush if over‑soaked.

cultural
Q

What are the most common mistakes to avoid when making soda‑soaked frozen gummy bears?

A

Over‑soaking the bears, not draining them well before freezing, and stacking them on the tray are the biggest errors; they lead to a soggy, flavor‑less result.

technical
Q

Why does this recipe recommend soaking gummy bears overnight instead of a shorter period?

A

An overnight soak gives the gummy bears enough time to fully absorb the soda’s flavor and carbonation, which short soaks (under 2 hours) do not achieve, resulting in a less pronounced taste.

technical
Q

How do I know when the frozen gummy bears are ready to eat?

A

The bears are ready when they feel firm to the touch but give a slight give when bitten, similar to a snow‑cone bite; if they are still soft, add another hour in the freezer.

technical
Q

What does the YouTube channel Nomtastic Foods specialize in?

A

The YouTube channel Nomtastic Foods focuses on fun, experimental food hacks, viral snack recreations, and quick‑turnaround recipes that appeal to home cooks looking for novelty and entertainment.

channel

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