Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Soft Airy Arabic Bread
A simple, homemade Arabic‑style bread with a crisp semolina crust and a fluffy, airy interior. Made with basic pantry ingredients, this loaf is perfect for breakfast, dinner, or as a side for soups and stews. Follow the step‑by‑step guide for a bakery‑quality loaf without any fancy equipment.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Activate yeast until frothy
- • Knead until smooth and elastic
- • First rise until doubled in size
- • Preheat oven fully to 220°C
- • Bake until golden and hollow‑sounding
Safety Warnings
- • Handle the hot oven and baking sheet with oven mitts to avoid burns.
- • Do not touch the dough with bare hands after it has been in the oven – it will be very hot.
You Might Also Like
Similar recipes converted from YouTube cooking videos
How To Make Dubai Chocolate Bar
A decadent, viral Dubai‑style chocolate bar featuring a crunchy pistachio‑tahini filling encased in tempered dark chocolate. Made with toasted shredded filo (kafi), sweet pistachio cream, and a glossy chocolate shell, this treat is easy to assemble and perfect for gifting or indulgent snacking.
Homemade Soft Bread
A fluffy, airy homemade bread with a crisp crust, made with simple pantry ingredients. Perfect for sandwiches, flatbreads, or as a side for soups and salads. The recipe follows the step‑by‑step method demonstrated by Sarah and Malak, including kneading, folding, and proper resting for maximum rise and texture.
Soft Homemade Bread
A fluffy, soft homemade bread made with a blend of all‑purpose and whole‑wheat flours. Perfect for sandwiches or as a side, this recipe uses simple pantry ingredients and requires only basic kitchen tools. Follow the step‑by‑step guide for a golden crust and airy interior.
Soft Butter Milk Bread
A fluffy, soft homemade bread enriched with butter and milk. Perfect for breakfast, sandwiches, or as a side. This recipe from Sarah and Malak’s Kitchen shows the secret technique of folding butter into the dough after kneading for an ultra‑silky crumb.
Chicken Shawarma with Garlic Toum, Tahini Sauce, and Crispy Fries
A homemade Middle Eastern chicken shawarma inspired by street‑vendor flavor. Tender, yogurt‑marinated chicken thighs are pan‑seared to develop a charred crust, served with two classic sauces – a fluffy garlic toum and a creamy lemon‑tahini – plus a bright herb‑cucumber salad and crispy frozen fries. Assemble in flatbread or parchment for a satisfying handheld meal.
Dubai Chocolate Bar From Scratch! 🍫 @happytummy_702
A homemade version of the iconic Dubai chocolate bar, featuring crisp toasted kataifi, a rich pistachio‑tahini filling, and colorful candy‑melt shells finished with milk chocolate. Perfect for a sweet snack or a show‑stopping dessert.