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Succulent Golden Paneer Masala (Indian Starter)
A juicy, golden-fried paneer starter tossed in a flavorful onion-garlic masala, perfect for evening snacks or party appetizers. This recipe yields soft, crispy-edged paneer bites coated in a rich, aromatic masala.
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Cost Breakdown
Critical Success Points
- • Frying paneer to golden brown without overcooking.
- • Sautéing garlic and onion to the right color and flavor.
- • Blooming spices without burning.
- • Gently tossing paneer in masala to avoid breaking.
Safety Warnings
- • Hot oil can splatter; use caution when frying.
- • Allow oil to cool before discarding or cleaning.
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