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Chicken Tikka Masala
Recipe by Cooking With Morgane
Chicken tikka masala is an iconic dish of Indian cuisine, rich in spices and flavors. This homemade version uses yogurt to marinate the chicken, a creamy tomato sauce seasoned with garam masala and whole cream, and is ideally served with basmati rice.
MediumIndianServes 4
Printable version with shopping checklist
Source Video
42m
Prep
35m
Cook
10m
Cleanup
1h 27m
Total
Cost Breakdown
Total cost:$17.77
Per serving:$4.44
Critical Success Points
- • Marinate the chicken overnight for optimal tenderness.
- • Sear the chicken in two batches to retain the pan's heat.
- • Reduce the sauce until a thin layer of oil appears, indicating the spices are well incorporated.
- • Add the cream over low heat to prevent it from separating.
Safety Warnings
- • Manipuler le poulet cru avec des ustensiles séparés pour éviter la contamination croisée.
- • L'huile chaude peut éclabousser : porter des manches longs et un écran anti-éclaboussures.
- • Utiliser des gants de cuisine lorsqu'on manipule la poêle très chaude.
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