
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
A Moroccan tagine with sweet‑savory notes, combining marinated chicken, tender quinces, mandarins, raisins and a sauce scented with cinnamon, star anise and orange‑flower water. Perfect for a convivial autumn or winter meal.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Similar recipes converted from YouTube cooking videos

Two versions of the traditional Moroccan pastilla: a savory version with seafood, white fish, vermicelli and spicy sauce, and a sweet version with apples, pears, walnuts and cinnamon. Both are wrapped in crispy spring‑roll sheets, brushed with butter or egg and baked at 180 °C.

A 3 kg leg of lamb, ultra‑tender, slowly cooked in the oven with rosemary, garlic and coriander seeds, accompanied by green beans, carrots and lightly sautéed steamed potatoes with olive oil, butter, cumin and herbes de Provence. Perfect for a Moroccan family meal.

Moist Moroccan pastries made from semolina, filled with date paste, fried then dipped in orange‑flower scented honey. Ideal for Eid or the end of Ramadan.

Crispy cauliflower fritters, breaded with parmesan and spices, served in a simmering tajine of lamb meat, chickpeas and spicy tomato sauce, accompanied by an orange and orange‑blossom carrot salad. A complete, comforting and festive dish, ideal for Ramadan or a weekend meal.

This detailed recipe guides you step by step to prepare, portion, and freeze all basic ingredients needed for Moroccan Ramadan dishes (celery, chickpeas, herbs, harira and chorba bases, ground meat, meatballs, burgers, chicken). You will save time, avoid waste, and reduce stress during the holy month.

Mini Moroccan chicken pastillas, filled with toasted almonds, rice vermicelli and drizzled with honey, combining crunch and sweetness. Perfect as an appetizer or starter, they are crispy, spiced and easy to make at home.