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Vietnamese Grilled Fresh Noodles with Beef or Chicken

Recipe by LE RIZ JAUNE

Grilled fresh Chinese noodles, served with a flavorful sauce and sautéed vegetables, accompanied by marinated beef or chicken. A simple Vietnamese-inspired recipe you can make at home.

MediumVietnameseServes 3

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Source Video
33m
Prep
34m
Cook
10m
Cleanup
1h 17m
Total

Cost Breakdown

$19.22
Total cost
$6.41
Per serving

Critical Success Points

  • Marinating the beef or chicken (step 2)
  • Grilling the noodles to achieve a slightly crispy texture (step 6)
  • Thickening the sauce with starch (step 10)

Safety Warnings

  • Handle the very hot oil carefully to avoid splatters.
  • Use a sharp knife to avoid slipping and cuts.

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