Air Fryer Beef Meatballs with Black Bean & Honey Sauce
Juicy beef meatballs cooked in the air fryer, then simmered with sautéed onions, carrots, and broccoli in a savory black bean and honey sauce. A quick, flavorful dish perfect for a weeknight meal.
EasyFusion (Western/Asian-inspired)Serves 4
Printable version with shopping checklist
Source Video
10m
Prep
55m
Cook
10m
Cleanup
1h 15m
Total
Cost Breakdown
Total cost:$13.00
Per serving:$3.25
Critical Success Points
- • Rolling meatballs evenly for uniform cooking
- • Cooking meatballs thoroughly in the air fryer
- • Dissolving black bean and beef paste fully into the sauce
Safety Warnings
- • Wash hands thoroughly after handling raw beef.
- • Ensure meatballs are cooked through (internal temp at least 71°C/160°F).
- • Use caution with boiling water and hot oil.
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