Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Almond, White Chocolate and Coconut Spread
A sweet and creamy homemade spread made from roasted almonds, white chocolate, coconut oil and shredded coconut. Less sweet than classic spreads, it can be enjoyed at breakfast, as a snack or as a pastry filling.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Toast the almonds until the skin cracks (do not burn).
- • Achieve an amber caramel without overcooking.
- • Blend the almonds long enough to release their oil.
Safety Warnings
- • The caramel is extremely hot; handle with care.
- • The oven and tray are very hot; use kitchen gloves.
- • The blender can heat the spread; let it cool slightly before handling.
☕ 100% Free & Ad-Free Forever! Made by ADHD friends who got lost in recipe videos
We built this because we kept forgetting recipe steps. Help us keep it ad-free & support our caffeine addiction!
You Might Also Like
Similar recipes converted from YouTube cooking videos
Raisin and Orange Juice Cake
A moist raisin cake flavored with orange juice, easy to prepare in under an hour. Ideal for a snack or breakfast, it can be enjoyed warm or cold.
Brownie à la crème de marron
Un brownie fondant au chocolat agrémenté de crème de marron, avec la possibilité d'ajouter des noix pour un croquant supplémentaire. Idéal pour les enfants et les amateurs de chocolat, ce dessert se prépare rapidement et se déguste tiède ou froid.
Express Apple Tart
A quick and indulgent apple tart made with butter puff pastry, a few apples, cinnamon‑vanilla sugar, and a minimal list of ingredients. The result is a rustic, golden, and highly aromatic tart, perfect for a snack or an impromptu dessert.
Marinated Fish and Shrimp Skewers
Simple and flavorful skewers made of cod cubes and shrimp marinated with spices (ginger, paprika, curry). Ideal for the barbecue or grill pan, served with rice, salad or tabbouleh.
Traditional Flammekueche (Flammekueche)
A homemade Alsatian flammekueche, yeast‑free dough topped with thick crème fraîche, finely sliced red onions and smoked bacon lardons. Quick to prepare, crispy in under 10 minutes of cooking.
Chocolate Log Cake (Ulog) with Chocolate Buttercream and Meringue Mushrooms
A festive holiday chocolate log cake (Ulog) inspired by European pâtisseries. A light chocolate Swiss‑roll sponge is filled with a silky chocolate‑creme fraîche filling, coated in rich chocolate buttercream, and decorated with delicate meringue mushrooms. Perfect for a show‑stopping dessert.