Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Apple Tart with Pastry Cream
A decadent apple tart with homemade shortcrust pastry and a silky vanilla pastry cream. Perfect for an elegant dessert or an autumn snack.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Rub the butter into the flour without warming it
- • Temper the egg yolks with the hot milk
- • Cook the custard over low heat to avoid coagulation
- • Bake the tart until perfectly golden
Safety Warnings
- • Watch the boiling milk to avoid burns.
- • Do not leave the pastry cream on the heat too long to prevent the eggs from coagulating.
- • Handle the knife carefully when cutting the apples.
☕ 100% Free & Ad-Free Forever! Made by ADHD friends who got lost in recipe videos
We built this because we kept forgetting recipe steps. Help us keep it ad-free & support our caffeine addiction!
You Might Also Like
Similar recipes converted from YouTube cooking videos
Entrecôte à la sauce moutarde et pommes de terre sarladaises
Un classique des brasseries françaises : une entrecôte juteuse, cuite à la perfection, nappée d'une sauce à la moutarde onctueuse, accompagnée de pommes de terre sarladaises dorées à la graisse d’oie ou de canard. Un plat savoureux, parfumé aux herbes, idéal pour un dîner élégant mais simple à réaliser à la maison.
Muffins aux pommes
Muffins moelleux aux pommes bio, légèrement caramélisées à la cassonade et parfumées d'une pointe de gingembre. Une recette simple et rapide, idéale pour le petit‑déjeuner, le goûter ou un snack gourmand.
Passion Chocolate Mousse with Peanut Praline
Refined entremet made of a moist cocoa biscuit, a light milk chocolate and passion mousse, a flowing peanut praline core, and a shiny mirror glaze. Ideal for fans of contemporary pastry.
Galettes Bretonnes (Traditional Breton Butter Biscuits)
Classic Breton butter biscuits, known as galettes bretonnes, are crisp, buttery cookies flavored with vanilla. Perfect for tea or coffee, they are simple to make with a few pantry staples and a short chilling period.
Épaule d'agneau braisée au bouillon brun et pommes de terre rôties
Une épaule d'agneau tendre cuite lentement dans un bouillon aromatique, servie avec des pommes de terre rôties croustillantes et une sauce fond brun réduite. Idéal pour un repas convivial d'automne ou d'hiver.
Rossini Veal Grenadin
Rossini veal grenadin served with small rose-shaped potatoes, topped with a half‑slice of foie gras. An elegant and quick dish, perfect for the holiday season.