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A fresh and colorful starter featuring creamy avocado, peeled shrimp, ugli (or grapefruit) segments, and a homemade lemon mayonnaise. Perfect for a light summer meal.
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A guided tasting flight of six popular supermarket coffees, brewed using the appropriate method for each bean. Follow the step‑by‑step instructions to measure, grind, brew, and evaluate flavor, body, acidity, and finish just like the experts on Epicurious.

Ein herzhafter Auflauf aus Blumenkohl, Eiern und Parmesan, verfeinert mit einer frischen Joghurt‑Dill‑Sauce und einem würzigen Tomaten‑Mozzarella‑Topping. Perfekt als Hauptgericht für die ganze Familie.

Un gâteau moelleux en forme de demi-lune, réalisé avec une génoise légère, une crème fouettée au mascarpone et un coulis de fruits rouges. Parfait pour le Ramadan ou toute occasion festive, il fond dans la bouche et apporte une touche colorée et fruitée.

A moist half-moon shaped cake made with a light sponge, whipped mascarpone cream and a red fruit coulis. Perfect for Ramadan or any festive occasion, it melts in the mouth and adds a colorful, fruity touch.

A comforting, protein‑packed dish that combines boiled potatoes fried to golden crispness with a flavorful tuna‑herb filling, served with a tangy sour‑cream‑mustard sauce. Perfect for a quick weeknight dinner or a hearty snack.

Learn the foolproof method to melt semi‑sweet chocolate to a smooth, satiny finish and rescue chocolate that has seized. This technique works for coating, ganache, brownies, ice‑cream toppings, and more.