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Banana Neapolitan Ice Cream (vanilla, chocolate, strawberry)

Recipe by Deli Cuisine

A ultra‑healthy homemade ice cream based on frozen bananas, offered in three classic flavours: vanilla, chocolate and strawberry. No added sugar, only honey and milk (or plant milk). Easy, quick and without cream! Perfect for treating yourself without guilt.

EasyInternationalServes 4

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Source Video
2h 50m
Prep
0m
Cook
20m
Cleanup
3h 10m
Total

Cost Breakdown

$3.55
Total cost
$0.89
Per serving

Critical Success Points

  • Freeze the banana slices until they are completely solid
  • Do not over‑blend the ice creams to avoid them melting
  • Smooth each layer before adding the next to achieve a uniform result

Safety Warnings

  • Handle the knife carefully when slicing the bananas
  • Do not let the blender run too long to avoid motor overheating
  • Watch out for slippery freezer surfaces when placing or removing dishes

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