
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
A flavorful tart made with homemade shortcrust pastry, filled with melty camembert, tender potatoes, smoked bacon and caramelized onions, spiced with a pinch of Espelette pepper. Perfect for a convivial meal with friends or to treat yourself on Valentine's Day (or not).
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
☕ 100% Free & Ad-Free Forever! Made by ADHD friends who got lost in recipe videos
We built this because we kept forgetting recipe steps. Help us keep it ad-free & support our caffeine addiction!
Similar recipes converted from YouTube cooking videos

A moist and chocolate-rich cake topped with a silky ganache. Easy to make with common ingredients, perfect for a snack or celebrations.

Festive log made of a moist chocolate sponge, a milk chocolate praline crunchy layer, and three mousses of dark, white and milk chocolate. Ideal for the Christmas meal, it requires several steps but remains accessible to motivated pastry chefs.

A light, ultra‑moist French‑style cake that blends the natural sweetness of carrots with bright orange flavor. Made with almond flour, orange zest, and a hint of cinnamon, this cake stays tender and can be finished with a warm orange marmalade glaze and crunchy praline topping.

Tender veal escalopes, lightly flour‑coated, topped with a creamy cider, apple cider vinegar and Paris mushroom sauce, served with steamed basmati rice. A classic of French cuisine, simple, economical and comforting.

A whole fresh hake (about 600 g) stuffed with a Mediterranean filling of sun‑dried tomatoes, olives, capers, shallots and thyme, baked at 180 °C for 20 minutes. A light, flavorful and elegant dish for two.

A light and creamy lemon tart with a sweet almond‑flour crust, without meringue. Easy and quick, perfect for a summer dessert.