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Cheese Curry Jar Cake

Recipe by Philippe's Kitchen

A savory cake flavored with curry, topped with poppy seeds and cheese, baked in glass jars. Ideal for an appetizer or a tasty snack, it keeps for two weeks in the refrigerator.

MediumFrenchServes 4

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Source Video
43m
Prep
35m
Cook
10m
Cleanup
1h 28m
Total

Cost Breakdown

$7.72
Total cost
$1.93
Per serving

Critical Success Points

  • Incorporate the flour without forming lumps
  • Grease the jars evenly
  • Do not fill the jars beyond half to avoid overflow
  • Seal the jars while hot to ensure preservation

Safety Warnings

  • Handle hot jars with gloves to avoid burns.
  • Hot olive oil can splatter; work on a protected surface.
  • Do not open the jars immediately after baking; the contents are very hot.

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