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A classic South Indian chicken masala packed with aromatic spices, onions, tomatoes, and a hint of coconut. Perfect for a hearty dinner, this recipe balances heat and flavor while staying true to the traditional taste of Chennai.
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यह रेसिपी तेज़, स्वादिष्ट और टिकाऊ मिश्रित सब्ज़ी अचार बनाती है जिसमें गाजर, खीरा, नींबू, अदरक और हरी मिर्च शामिल हैं। सरसों के तेल में साबुत मसालों का तड़का, हल्दी, लाल मिर्च पाउडर, नमक, काला नमक, सिट्रिक एसिड और हल्की मिठास के लिए चीनी मिलाकर अचार को एक दिन में तैयार किया जाता है और फिर कई दिनों तक फ्रिज में रख कर खाया जा सकता है।

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