Affiliate Disclosure: As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.

Northern Style Chicken Vermicelli Soup

Recipe by Che Nom

A fragrant, budget‑friendly Indonesian chicken vermicelli soup packed with aromatic spices, yellow vermicelli, homemade soy‑sauce and red sambal, crispy fried onions and tofu. Perfect for gatherings or a comforting everyday meal.

MediumIndonesianServes 6

Printable version with shopping checklist

Source Video
55m
Prep
2h 10m
Cook
22m
Cleanup
3h 27m
Total

Cost Breakdown

Total cost:$19.69
Per serving:$3.28

Critical Success Points

  • Sautéing the "four friends" paste until golden to develop flavor.
  • Maintaining a low simmer for the broth to keep it clear.
  • Achieving oil separation in the red sambal – it signals readiness.
  • Frying the onions just until crisp; over‑cooking makes them bitter.

Safety Warnings

  • Hot oil can splatter – use a splatter guard when deep‑frying onions.
  • Handle bird’s eye chilies with gloves to avoid skin irritation.
  • Beware of steam when lifting the pot lid; tilt away from face.

You Might Also Like

Similar recipes converted from YouTube cooking videos