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Chocolate Crepes
Fluffy crepes with an intense chocolate flavor, lightly scented with rum, to serve with maple syrup, honey, grated chocolate or jam. Ideal for an indulgent breakfast or family dessert.
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Cost Breakdown
Critical Success Points
- • Incorporate the liquids into the dry ingredients until a smooth batter is achieved
- • Heat the pan to the correct temperature before pouring the batter
- • Cook each crepe without burning, flipping at the right moment
Safety Warnings
- • Watch the hot pan – risk of burns
- • Melted butter can splatter – handle with care
- • Rum is flammable – do not add near the heat
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