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Chorizo Spread

Recipe by La cuisine de Philippe

A creamy and spicy spread made with mild chorizo, fresh cheese, tomato coulis and basil. Perfect as an appetizer on toasted bread, crackers or raw vegetables.

EasyFrenchServes 4

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Source Video
16m
Prep
0m
Cook
10m
Cleanup
26m
Total

Cost Breakdown

Total cost:$6.52
Per serving:$1.63

Critical Success Points

  • Remove the skin of the chorizo
  • Blend the mixture to rillettes consistency
  • Incorporate the fresh cheese and tomato paste

Safety Warnings

  • Be careful with the sharp knife.
  • Handle the immersion blender near the edge of the bowl to avoid splattering.

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