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Colored Brioche Buns

Recipe by Lynoucha's Kitchen

A selection of homemade brioche rolls, naturally colored with gel food coloring and filled with various preparations (beef hamburger, spicy shrimp, salmon, fish, chicken). Ideal for a playful meal or a colorful buffet.

MediumFrenchServes 8

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Source Video
4h 20m
Prep
35m
Cook
35m
Cleanup
5h 30m
Total

Cost Breakdown

Total cost:$34.55
Per serving:$4.32

Critical Success Points

  • First rise of 2 hours
  • Incorporating the cold butter without melting it
  • Uniform coloring of the dough
  • Baking without exceeding 15 minutes to avoid drying out

Safety Warnings

  • Handle the hot oven; wear gloves for the cold butter
  • Cook the meat to a safe internal temperature to avoid salmonella risk
  • Raw egg used for the wash may contain bacteria; consume immediately or refrigerate

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