Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Cơm Rang Trứng + Xúc Xích
Món cơm rang trứng với xúc xích thơm ngon, đơn giản, thích hợp cho bữa sáng cho 4 người. Sử dụng cơm nguội để món ăn giòn tan, kết hợp trứng, cà rốt và nước mắm tạo hương vị đậm đà.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Ướp cơm với muối và MSG, sau đó để lạnh ít nhất 2 giờ để cơm khô.
- • Xào cơm trên lửa mạnh, đảo liên tục để hạt gạo không dính.
- • Chiên trứng nhanh, không để quá chín.
Safety Warnings
- • Cẩn thận khi làm việc với dầu nóng, tránh bắn dầu.
- • Sử dụng nồi nước sôi, tránh bỏng tay.
☕ 100% Free & Ad-Free Forever! Made by ADHD friends who got lost in recipe videos
We built this because we kept forgetting recipe steps. Help us keep it ad-free & support our caffeine addiction!
You Might Also Like
Similar recipes converted from YouTube cooking videos
Instant Vietnamese Spring Rolls (Nem Ăn Liền)
A tasty Vietnamese snack of marinated beef and pork skin wrapped in rice paper, flavored with garlic, chili, and toasted rice flour (thính). The rolls are pressed, chilled, and served with fresh herbs for a bright, tangy bite perfect for parties or a quick appetizer.
Weeknight Vietnamese Bánh Mì Meatball Sandwich
A quick, weeknight-friendly take on the classic Vietnamese bánh mì sandwich, featuring juicy pork meatballs, crunchy carrot-daikon pickles, fresh cucumber, jalapeño, cilantro, and a tangy-sweet nước chấm sauce, all packed into a soft baguette. Ready in about 25 minutes, this recipe delivers big flavor with minimal fuss.
Crispy Shrimp Fried Spring Rolls
A step‑by‑step guide to making 20 golden, crunchy shrimp spring rolls using rice paper, wood‑ear mushrooms, glass noodles and a two‑stage frying method that guarantees extra crispiness without sogginess.
Homemade Beef Phở (Vietnamese Noodle Soup)
A step‑by‑step recreation of the classic Vietnamese street‑food beef noodle soup (Phở). This recipe uses oxtail and brisket for a rich, clear broth, roasted onion and ginger for depth, and a fragrant spice bag. Garnish with fresh herbs, lime, bean sprouts and optional sauces for authentic flavor.
Vietnamese Bánh mì with Beef and Spicy Mayo
An authentic Vietnamese sandwich with a crispy baguette, marinated beef, crunchy vegetables and a spicy Asian mayo. Ideal for a quick lunch or a light dinner.
Salade de bœuf à la vietnamienne
Une salade fraîche et croquante inspirée du Vietnam, avec du rumsteak mariné, des légumes croquants, une vinaigrette citronnée au gingembre et aux épices, le tout agrémenté de coriandre, menthe et cacahuètes grillées. Idéale pour un repas d'été en plein air.