
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Des cookies moelleux et gourmands agrémentés de morceaux de Kinder Maxi. Une version allégée en sucre, facile à préparer à la main ou avec un robot pâtissier, idéale pour une pause thé ou un goûter.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Similar recipes converted from YouTube cooking videos

Moist shortbread biscuits filled with a rich almond paste flavored with orange blossom water, lightly lemony and spiced with cinnamon. Easy to make, they are enjoyed as a snack or dessert with a dusting of powdered sugar.

Soft cookies on the inside, slightly crunchy on the outside thanks to a cinnamon‑sugar coating. Perfect with hot chocolate in winter or for Christmas celebrations. This simple recipe, based on butter, sugars, spices and a short bake, yields about 24 cookies of 34 g each.

Learn how to make a perfectly silky chocolate ganache using either heavy cream or hot water. This step‑by‑step guide from Preppy Kitchen covers classic ganache for truffles and drizzles, a lighter water ganache for dipping, troubleshooting tips for broken ganache, and ideas for flavor variations.

Homemade nougatine made with caramelized sugar, toasted almonds and a splash of lemon juice. An ultra‑fine crisp that elevates tiered cakes, ice creams and biscuits. Easy, quick and additive‑free!

A hand-prepared steak tartare made with fresh beef fillet, seasoned with a creamy sauce of egg yolk, mustard, Worcestershire sauce and Tabasco, complemented by pickles, capers, shallot and parsley. Ideal as an elegant starter.

A step‑by‑step puff pastry made without yeast. The dough is mixed, rested in a butter‑oil mixture, stretched ultra‑thin, and baked to a golden, flaky perfection. Perfect for sweet or savory fillings.