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Knusprige Garnelen‑Ravioli (chinesisch)
Recipe by Receitas do Kazu
Leichte, goldbraune Garnelen in einem luftigen Teig, wie aus chinesischen Restaurants. Schnell zubereitet, knusprig frittiert und perfekt als Appetizer oder Snack.
MediumChinesischServes 2
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Source Video
41m
Prep
0m
Cook
10m
Cleanup
51m
Total
Cost Breakdown
Total cost:$6.11
Per serving:$3.05
Critical Success Points
- • Marinieren der Garnelen (Schritt 1)
- • Öl zum Frittieren erhitzen (Schritt 7)
- • Garnelen frittieren (Schritt 8)
Safety Warnings
- • Heißes Öl kann schwere Verbrennungen verursachen – nie unbeaufsichtigt lassen.
- • Verwenden Sie einen Spritzschutz oder Deckel, um Öl‑Spritzer zu minimieren.
- • Achten Sie darauf, dass die Garnelen vollständig durchgegart sind.
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