Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Easy Homemade Focaccia
A simple, crunchy Italian focaccia made with instant dry yeast, olive oil, and a quick 40‑fold stretch technique. Perfect as a side dish or snack, this recipe yields a golden, airy loaf in just over two hours from start to finish.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Activating the yeast (step 1)
- • First proof until the dough doubles (step 5)
- • Folding the dough 40 times (step 6)
- • Baking at high heat for a golden crust (step 9)
Safety Warnings
- • Handle the hot oven and baking tray with oven mitts to avoid burns.
- • Olive oil can splatter; keep a safe distance when adding oil to a hot surface.
☕ 100% Free & Ad-Free Forever! Made by ADHD friends who got lost in recipe videos
We built this because we kept forgetting recipe steps. Help us keep it ad-free & support our caffeine addiction!
You Might Also Like
Similar recipes converted from YouTube cooking videos
Pasta with Broccoli (Laura in the Kitchen Style)
Homemade tagliatelle with beef meatballs and Grana Padano tomato sauce
Crispy French-Style Hash Browns
General Tso's Tofu (Vegan)
Homemade Mayonnaise
