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Pasta with Broccoli (Laura in the Kitchen Style)
A quick, comforting Italian pasta dish featuring tender broccoli, garlic, and parmesan, finished with a touch of butter and a hint of chili. This family favorite is budget-friendly, easy to make, and packed with flavor.
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Critical Success Points
- • Infuse olive oil with garlic without burning.
- • Simmer broccoli until very tender.
- • Reserve pasta water before draining.
- • Mash broccoli slightly to thicken sauce.
- • Combine pasta with sauce and finish with butter and parmesan.
Safety Warnings
- • Use caution when draining boiling pasta water to avoid burns.
- • Do not overheat oil or garlic to prevent splattering and burns.
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