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Fluffy Vanilla Cinnamon Pancakes
Light and airy pancakes flavored with vanilla and cinnamon, perfect for a cozy breakfast. The batter is folded with whipped egg whites for extra fluffiness and served with maple syrup or your favorite toppings.
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Critical Success Points
- • Separating the eggs without contaminating the whites.
- • Beating the egg whites to stiff peaks.
- • Folding the whipped whites gently to retain air.
Safety Warnings
- • Hot butter and pan can cause burns – use oven mitts.
- • When using the electric mixer, keep hands away from the beaters.
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