You’ll never guess what happens when you mix Fruit Roll-Ups and Ice Cream 😳
You’ll never guess what happens when you mix Fruit Roll-Ups and Ice Cream 😳 is a easy American recipe that serves 6. 150 calories per serving. Recipe by Josh & Momma on YouTube.
Prep: 10 min | Cook: 30 min | Total: 45 min
Cost: $7.50 total, $1.25 per serving
Ingredients
- 6 sheets Fruit Rollup (any flavor, 8×8 inches each)
- 2 cups Vanilla Ice Cream (softened slightly for easier scooping)
- 2 tablespoons Sprinkles (optional) (for decoration and extra crunch)
Instructions
Soften the Ice Cream
Remove the vanilla ice cream from the freezer and let it sit at room temperature for about 2 minutes until it is soft enough to scoop but still firm.
Time: PT2M
Prepare the Work Surface
Lay a sheet of parchment paper on a clean countertop and place one fruit rollup sheet on top, smooth side down.
Time: PT1M
Add Ice Cream
Scoop about ¼ cup of softened vanilla ice cream and place it in the center of the fruit rollup sheet.
Time: PT1M
Wrap and Seal
Fold the edges of the fruit rollup over the ice cream, then roll tightly from one side to the other, sealing the ends by gently pressing them together.
Time: PT2M
Optional Decoration
Press sprinkles onto the outer surface of the roll for added color and texture.
Time: PT1M
Freeze the Pockets
Place the wrapped ice cream pockets on a plate or baking sheet and transfer to the freezer. Freeze for 30‑45 minutes until the fruit rollup becomes firm and slightly crunchy.
Time: PT30M
Serve
Remove the pockets from the freezer, let sit for 1‑2 minutes to soften just enough for biting, then enjoy.
Time: PT2M
Nutrition Facts
- Calories
- 150
- Protein
- 2 g
- Carbohydrates
- 20 g
- Fat
- 6 g
- Fiber
- 0 g
Dietary info: Vegetarian, Not vegan, Gluten‑free if using gluten‑free fruit rollups
Allergens: Dairy, Potential wheat (fruit rollup may contain gluten)
Last updated: April 17, 2026








