Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Giant Skillet Cake (No-Bake Cookie)
A huge, soft cookie cooked in a skillet, perfect for holidays or when you don't have an oven. Gentle cooking over low heat ensures a melt‑in‑the‑mouth interior and a golden crust on the outside.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Cook over low heat to avoid burning the bottom.
- • Flip the cookie carefully to avoid breaking it.
Safety Warnings
- • Handle the hot skillet with oven mitts.
- • Do not leave the skillet unattended on the heat.
You Might Also Like
Similar recipes converted from YouTube cooking videos
Carrot and Hazelnut Cake
A moist carrot and hazelnut cake, scented with autumn spices and topped with a creamy cream cheese frosting. Perfect for a snack or a light dessert, it combines softness, crunch, and warm aromas of cinnamon, nutmeg and ginger.
XXL Quiche Four Flavors
An ultra‑original giant quiche that brings together four different flavors in one dish. Ideal for a buffet, a picnic or a family dinner, it combines cheese, bacon, red pesto, sun‑dried tomatoes, smoked salmon and leeks, all on a crispy puff pastry.
Traditional Flammekueche (Flammekueche)
A homemade Alsatian flammekueche, yeast‑free dough topped with thick crème fraîche, finely sliced red onions and smoked bacon lardons. Quick to prepare, crispy in under 10 minutes of cooking.
Colored Easter Cookies
Soft and slightly crunchy cookies, decorated with almond pieces, grated coconut, colored sugar and chocolate eggs to celebrate Easter. The dough is easy to prepare, requires no chilling and bakes in only 10 minutes.
Leek and Potato Soup in the style of Paul Bocuse
A comforting and velvety soup in the style of Paul Bocuse, combining tender leeks, soft potatoes, butter, and crème fraîche. Perfect for cold and rainy days, served with grated Gruyère and croutons for a little crunch.
Apple Tart with Pastry Cream
A decadent apple tart with homemade shortcrust pastry and a silky vanilla pastry cream. Perfect for an elegant dessert or an autumn snack.