7 HEALTHY Smoothie Recipes (for building muscle & fat loss)
7 HEALTHY Smoothie Recipes (for building muscle & fat loss) is a easy American recipe that serves 7. 380 calories per serving. Recipe by Joe Delaney on YouTube.
Prep: 20 min | Cook: 7 min | Total: 45 min
Cost: $169.73 total, $24.25 per serving
Ingredients
- 1 medium Banana (peeled, frozen for tropical, chocolate, bulk, and protein‑no‑powder smoothies)
- 1 cup Pineapple (frozen, used in tropical and green avocado smoothies)
- 1 cup Mango (frozen, used in tropical smoothie)
- 1.5 scoops Vanilla Whey Protein Powder (approx. 45 g, used in tropical, green avocado, and chocolate smoothies)
- 2 cups Unsweetened Coconut Milk (used in tropical and berry blast smoothies)
- 0.5 cup Frozen Blackberries (used in berry blast smoothie)
- 0.5 cup Frozen Strawberries (used in berry blast and low‑calorie smoothies)
- 0.5 cup Frozen Blueberries (used in berry blast smoothie)
- 0.5 cup Frozen Raspberries (used in berry blast and low‑calorie smoothies)
- 1 scoop Vanilla Protein Powder (Plant‑Based) (used in berry blast smoothie (any vanilla flavor works))
- 1 whole Avocado (ripe, used in green avocado smoothie (optional half if preferred))
- 1 cup Baby Spinach (loosely packed, used in green avocado smoothie)
- 1 tsp Fresh Ginger (grated, used in green avocado smoothie)
- 1 tsp Complete Greens Supplement (optional nutrient boost for green avocado smoothie)
- 1 tbsp Lime Juice (freshly squeezed, used in green avocado smoothie)
- 1 tbsp Honey (used in green avocado and protein‑no‑powder smoothies)
- 1 cup Ice Cubes (used in green avocado, chocolate, and bulk calorie smoothies)
- 2 cups Almond Milk (Unsweetened) (used in green avocado and low‑calorie smoothies)
- 2 tbsp Peanut Butter (creamy, used in chocolate and protein‑no‑powder smoothies)
- 1 tbsp Nutella (hazelnut‑chocolate spread, used in chocolate smoothie)
- 1 scoop Chocolate Protein Powder (used in chocolate smoothie)
- 2 cups Skimmed Milk (used in chocolate and protein‑no‑powder smoothies)
- 1 cup Raspberries (fresh or frozen, used in low‑calorie and protein‑no‑powder smoothies)
- 1 scoop Vegan White Chocolate Coconut Protein Powder (used in low‑calorie berry smoothie)
- 2 tbsp Almond Butter (used in bulk‑calorie power shake)
- 5 pieces Dates (pitted, frozen, used in bulk‑calorie power shake)
- 30 g Rolled Oats (used in bulk‑calorie power shake)
- 1.5 scoops Banana‑Flavored Protein Powder (used in bulk‑calorie power shake)
- 1 cup Oat Milk (used in bulk‑calorie power shake)
- 1 cup Fat‑Free Greek Yogurt (used in protein‑no‑powder smoothie)
Instructions
Prepare Frozen Fruit
If you don’t have pre‑frozen fruit, wash fresh fruit, cut into bite‑size pieces, spread on a baking sheet, and freeze for at least 2 hours. This ensures a thick, icy texture for all smoothies.
Time: PT5M
Tropical Smoothie
Add 1 frozen banana, 1 cup frozen pineapple, 1 cup frozen mango, 1.5 scoops vanilla whey protein, and 1 cup unsweetened coconut milk to the blender. Secure the lid tightly and blend on high until smooth (about 45 seconds).
Time: PT2M
Berry Blast Smoothie
Combine 0.5 cup each of frozen blackberries, strawberries, blueberries, and raspberries, 1 scoop vanilla plant‑based protein, and 1 cup unsweetened coconut milk. Blend on high for 45 seconds, stopping to scrape sides if needed.
Time: PT2M
Green Avocado Smoothie
Place 0.75 cup frozen pineapple, 1 whole ripe avocado, 1 cup baby spinach, 1 tsp grated ginger, 1 scoop vanilla protein, 1 tsp greens supplement, 1 tbsp lime juice, 1 tbsp honey, 1 cup ice, and 1 cup almond milk into the blender. Blend on high for 1 minute until completely smooth.
Time: PT3M
Chocolate Peanut Butter Smoothie
Add 1 frozen banana, 2 tbsp peanut butter, 1 tbsp Nutella, 1 scoop chocolate protein powder, 1 cup ice, and 1 cup skimmed milk. Blend on high for 45 seconds until creamy.
Time: PT2M
Low‑Calorie Berry Smoothie
Put 1 cup raspberries, 1 cup strawberries, 1 scoop vegan white chocolate coconut protein, and 1 cup unsweetened almond milk into the blender. Blend on high for 45 seconds; the fruit provides natural sweetness with minimal calories.
Time: PT2M
Bulk‑Calorie Power Shake
Add 125 g frozen banana, 5 frozen dates, 2 tbsp almond butter, 30 g rolled oats, 1.5 scoops banana‑flavored protein powder, and 1 cup oat milk. Blend on high for 1 minute, pausing to scrape down sides, until a thick, calorie‑dense shake forms.
Time: PT4M
Protein‑Only Smoothie (No Powder)
Combine 1 frozen banana, 0.5 cup frozen strawberries, 1 cup fat‑free Greek yogurt, 0.5 cup skimmed milk, 1 tbsp peanut butter, and 1 tsp honey. Blend on high for 45 seconds until smooth and creamy.
Time: PT2M
Serve and Store
Pour each smoothie into a tall glass. Enjoy immediately for best texture. If you need to store, cover with a lid or plastic wrap.
Time: PT1M
Nutrition Facts
- Calories
- 380
- Protein
- 20 g
- Carbohydrates
- 45 g
- Fat
- 12 g
- Fiber
- 6 g
Dietary info: Vegetarian, Can be made vegan (use plant‑based protein and dairy‑free milks), Gluten‑free (use certified gluten‑free oats), High‑protein, Low‑calorie options available
Allergens: Dairy, Tree nuts, Peanuts, Soy (if soy milk is used), Gluten (if non‑gluten‑free oats are used)
Last updated: March 24, 2026








