Homemade yogurt with three flavors (strawberry, coconut, lavender) in the yogurt maker
Recipe by Chocmiel
Learn how to make a creamy homemade yogurt in a yogurt maker, lightly sweetened and offered in three delicious flavors: strawberry, coconut, and lavender. The recipe uses semi‑skimmed milk, sweetened condensed milk (optional) and a lactic starter. No special equipment other than the yogurt maker is required, and reusable glass jars allow you to label the flavors for kids.
EasyFrenchServes 12
Printable version with shopping checklist
Source Video
8h 47m
Prep
0m
Cook
1h 3m
Cleanup
9h 50m
Total
Cost Breakdown
Total cost:$20.00
Per serving:$1.67
Critical Success Points
- • Mix the milk without incorporating air
- • Exact dosage of the lactic starter
- • Seal each jar properly before incubation
- • Observe the 8‑hour incubation time
Safety Warnings
- • Handle hot milk carefully if you heat it before mixing.
- • Use clean utensils to avoid bacterial contamination.
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