KETO EGG ROLL IN A BOWL! How to Make a Delicious Keto Egg Roll in a Bowl Recipe
KETO EGG ROLL IN A BOWL! How to Make a Delicious Keto Egg Roll in a Bowl Recipe is a easy Asian (Keto) recipe that serves 2. 350 calories per serving. Recipe by Low Carb Love on YouTube.
Prep: 10 min | Cook: 18 min | Total: 38 min
Cost: $43.25 total, $21.63 per serving
Ingredients
- 1 lb Ground Beef (grass‑fed, grass‑finished preferred; 80% lean works fine)
- 1 bag Coleslaw Mix (shredded green cabbage, carrots, red cabbage) (pre‑shredded bag; if unavailable, finely chop equal parts cabbage, carrots, and red cabbage)
- 0.25 cup Red Onion (thinly sliced)
- 1 tbsp Sesame Oil (toasted sesame oil for flavor)
- 1 tbsp Rice Vinegar
- 0.25 cup Coconut Aminos (or Soy Sauce) (use coconut aminos for soy‑free, lower sodium option)
- 2 tsp Garlic (minced)
- 0.25 tsp Oyster Sauce (optional, adds umami)
- 1 tsp Red Pepper Flakes (adjust to taste; can omit for no heat)
- to taste Salt
- to taste Black Pepper
- optional drizzle Sriracha (adds heat and flavor)
- optional Low‑Carb Lavash Bread (serve on the side for a wrap‑like experience)
Instructions
Cook Ground Beef
Heat the skillet over medium‑high heat. Add the ground beef, break it up with a spatula, and cook for about 10 minutes, stirring occasionally, until browned and no longer pink.
Time: PT10M
Drain Excess Fat
Once browned, tilt the pan and use a spoon to scoop out excess fat, leaving just a thin coating of oil on the meat.
Time: PT1M
Add Aromatics
Add the sliced red onion, 1 tbsp sesame oil, and 1 tbsp rice vinegar to the pan. Cook, stirring, for about 4 minutes until the onion becomes translucent.
Time: PT4M
Season the Beef
Stir in 0.25 cup coconut aminos (or soy sauce), 2 tsp minced garlic, 0.25 tsp oyster sauce (if using), and 1 tsp red pepper flakes. Mix well and cook for another 2 minutes.
Time: PT2M
Add Coleslaw Mix
Add the pre‑shredded coleslaw bag to the skillet. Toss and cook for about 2 minutes, just until the vegetables start to soften but still retain crunch.
Time: PT2M
Final Seasoning
Season the bowl with salt and pepper to taste. Drizzle a small amount of sriracha if desired.
Time: PT1M
Serve
Divide the mixture into serving bowls. Serve with low‑carb lavash bread on the side if you like a wrap‑style experience.
Time: PT0M
Nutrition Facts
- Calories
- 350
- Protein
- 25 g
- Carbohydrates
- 8 g
- Fat
- 22 g
- Fiber
- 3 g
Dietary info: Keto, Low Carb, Gluten‑Free (when using coconut aminos), Dairy‑Free, Paleo‑Friendly (if soy‑free sauce used)
Allergens: Soy, Shellfish (oyster sauce), Sesame
Last updated: April 20, 2026






