Kinder Charlotte
Recipe by Once Upon a Time Pastry
A decadent charlotte made with Kinder Bueno bars, chocolate ganache, ladyfingers and a hint of cocoa. Ideal for a birthday or festive snack, it is assembled without baking and served nicely chilled.
EasyFrenchServes 12
Printable version with shopping checklist
Source Video
15h 58m
Prep
0m
Cook
1h 55m
Cleanup
17h 53m
Total
Cost Breakdown
Total cost:$10.00
Per serving:$0.83
Critical Success Points
- • Melt the Kinder Bueno with the cream without burning
- • Cool the ganache until it thickens
- • Assemble the layers without letting the biscuits become soggy
Safety Warnings
- • Be careful of hot ganache splatters
- • Handle the gelatin with clean hands to avoid contamination
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