Krautom – Banana Dessert with Sticky Rice and Coconut Milk

Recipe by LE RIZ JAUNE

Sweet Asian dessert made with banana, sticky rice, coconut milk and pandan extract, all wrapped in banana leaves and steamed. A fragrant and fluffy treat, perfect to finish a meal.

MediumThaiServes 24

Printable version with shopping checklist

Source Video
55m
Prep
1h 7m
Cook
15m
Cleanup
2h 17m
Total

Cost Breakdown

Total cost:$8.01
Per serving:$0.33

Critical Success Points

  • Rinsing and soaking the sticky rice
  • Preparing the banana leaves
  • Cooking the rice in coconut milk
  • Assembling the parcels
  • Steaming

Safety Warnings

  • Handle hot banana leaves carefully to avoid burns.
  • Steam is very hot; open the basket lid while keeping away from the steam.
  • Use kitchen gloves when passing the leaves over the flame.

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