Moist pistachio and raspberry financiers

Recipe by Ludo's Workshops

Light and fragrant small financiers, combining the crunch of pistachio with the tangy heart of raspberry. Ideal for a snack, brunch, or to impress kids, these financiers are easy to make and ready in under an hour.

EasyFrenchServes 18

Printable version with shopping checklist

Source Video
25m
Prep
21m
Cook
10m
Cleanup
56m
Total

Cost Breakdown

Total cost:$5.03
Per serving:$0.28

Critical Success Points

  • Prepare browned butter without burning it
  • Incorporate browned butter at room temperature
  • Precise temperature management during baking

Safety Warnings

  • Browned butter is very hot; handle with care to avoid burns.
  • Use kitchen gloves when handling the high‑temperature oven.

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