Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Homemade Ferrero Rocher Chocolate Hazelnut Truffles
A festive, homemade version of the classic Ferrero Rocher. Dark chocolate cream filling, crunchy praline‑wafer shells, toasted hazelnut center and a milk‑chocolate‑almond glaze give you the same elegant bite without the excess sugar.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Cooking the custard to exactly 83‑85 °C without overheating
- • Coating the crushed wafer evenly with chocolate and praliné
- • Forming intact half‑sphere shells that are thin yet sturdy
- • Assembling the halves without breaking the shells
- • Glazing the rochers before the chocolate sets
Safety Warnings
- • Hot custard can cause severe burns – handle with care
- • Use a thermometer to avoid curdling the custard
- • Sharp tools (knife, kitchen scissors) should be handled cautiously
- • Chocolate can be very hot when melted; stir gently to prevent splatter
☕ 100% Free & Ad-Free Forever! Made by ADHD friends who got lost in recipe videos
We built this because we kept forgetting recipe steps. Help us keep it ad-free & support our caffeine addiction!
You Might Also Like
Similar recipes converted from YouTube cooking videos
Crispy tart with roasted almonds, candied orange peel and fresh taatel
Sauce italienne aux champignons, jambon et olives
Apple and Cream Pie
Pistachio Flan
Bûche de Noël chocolat orange économique
