Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Reunion Sweet Potato Cake
A moist sweet potato cake, flavored with vanilla and topped with a light rum syrup. Originating from Reunion, it is served cold, ideal for dessert or snack.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Cooking the sweet potatoes until firm
- • Achieving a smooth and creamy batter in the blender
- • Baking the cake at 175 °C for 40 minutes
- • Glazing the cake with warm syrup for a glossy finish
Safety Warnings
- • Be careful with the boiling water pot: handle with kitchen gloves.
- • The oven reaches 175 °C: use oven mitts to remove the pan.
- • The syrup is very hot: avoid splashes on skin.
☕ 100% Free & Ad-Free Forever! Made by ADHD friends who got lost in recipe videos
We built this because we kept forgetting recipe steps. Help us keep it ad-free & support our caffeine addiction!
You Might Also Like
Similar recipes converted from YouTube cooking videos
Homemade Rougail Sausage
A simple and tasty Creole Reunion rougail sausage, prepared in a single pot. Perfect to accompany white rice and delight the whole family.
Gâteau à la courgette sans matière grasse
Un gâteau moelleux et léger à base de courgette râpée, chocolat noir et sans aucune matière grasse ajoutée. Idéal pour faire manger les légumes aux enfants tout en se régalant.
Mini Batbouts à la Pâte Magique avec Trois Garnitures
Des mini pains plats marocains ultra moelleux, préparés avec la fameuse "pâte magique" et garnis de trois préparations savoureuses : épinards‑saumon fumé, viande hachée aux poivrons et poulet aux épices. Idéal pour un apéritif, un brunch ou un repas léger.
Moist chocolate and banana cake without butter or eggs
An ultra‑moist cake with 60 % dark chocolate and banana, without butter or eggs. Ideal for Easter or any occasion, it uses applesauce and yogurt to bind the batter, and finishes with a shiny glaze of chocolate ganache and cream.
Coconut Milk and Madagascar Vanilla Dessert Cream
A light and refreshing dessert custard made with coconut milk, whole cane sugar and Madagascar vanilla. Perfect for hot summer days, it is prepared in a few minutes, baked and served well chilled, ideally made the day before.
Ultimate Jalapeño Bacon Jam Burger
A juicy smash‑burger topped with sweet‑spicy jalapeño bacon jam and a tangy homemade burger sauce, sandwiched between toasted brioche buns. This recipe walks you through making the jam, sauce, and perfect smash patties for a restaurant‑quality burger at home.