
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Salade niçoise estivale inspirée de la vidéo de Norbert Tarayre, mettant en avant des ingrédients frais et cuits à la perfection : œufs durs, pommes de terre, riz, haricots verts, tomates, olives, thon et une vinaigrette à l'huile d'olive.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Similar recipes converted from YouTube cooking videos

Un gratin de brocoli crémeux à la béchamel, agrémenté de fromage râpé, de noix croquantes et d'une touche de viande d'agneau. Idéal en accompagnement ou plat principal léger, ce plat combine la douceur du brocoli, le goût riche de la sauce et le croquant des noix.

Crispy apple turnovers, made with traditional puff pastry and a generous spoonful of apple compote. The dough is rolled thin, the edges are brushed with egg and the turnovers rest in the fridge all night before being baked at 180 °C for a golden and tender result.

A quick and indulgent apple tart made with just a few ingredients: golden apples, sugar, cinnamon, vanilla and butter puff pastry. The secret: each apple piece is well coated with cinnamon sugar and vanilla seeds, then the pastry puffs in the oven for a rustic, crispy, fruit‑filled result.

Fresh bars made with Greek yogurt, Provençal strawberries and dark chocolate, easy to prepare and perfect for a summer snack or a little treat anytime.

A step‑by‑step guide to making classic French butter croissants completely by hand. The recipe covers mixing a yeasted dough, creating a cold butter block, multiple folds with chilling, shaping, overnight proofing, and baking to a golden, flaky finish.

A moist lemon cake with a creamy fresh cheese layer reminiscent of cheesecake. Two contrasting textures in one dessert, perfect for fans of lemon and cheesecake.