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Sesame Seed Biscuits

Recipe by JustInCooking

Crispy sesame seed biscuits, perfect to accompany tea or coffee. Easy to prepare, they keep for several weeks in an airtight jar.

EasyFrenchServes 20

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Source Video
2h
Prep
16m
Cook
16m
Cleanup
2h 32m
Total

Cost Breakdown

Total cost:$5.31
Per serving:$0.27

Critical Success Points

  • Preheat the oven to 180°C
  • Toast the sesame seeds 12 minutes
  • Chill in the refrigerator 30 minutes
  • Preheat the oven to 175°C before final baking
  • Bake 10‑12 minutes until golden

Safety Warnings

  • Handle the hot oven with care.
  • Use kitchen gloves to remove trays from the oven.
  • Raw egg mixture must be handled hygienically.

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