Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Silky Melted Chocolate & How to Fix Seized Chocolate
Learn the foolproof method to melt semi‑sweet chocolate to a smooth, satiny finish and rescue chocolate that has seized. This technique works for coating, ganache, brownies, ice‑cream toppings, and more.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Maintain a gentle simmer; avoid boiling water.
- • Keep all utensils completely dry.
- • Wipe the bottom of the bowl to prevent condensation.
- • Add boiling water only a teaspoon at a time when rescuing seized chocolate.
Safety Warnings
- • Hot steam from the simmering water can cause burns; keep face away.
- • Boiling water can splash; handle the bowl with oven mitts.
☕ 100% Free & Ad-Free Forever! Made by ADHD friends who got lost in recipe videos
We built this because we kept forgetting recipe steps. Help us keep it ad-free & support our caffeine addiction!
You Might Also Like
Similar recipes converted from YouTube cooking videos
Lemon Ginger Wellness Shot
A quick, inexpensive homemade wellness shot packed with lemon and ginger. Perfect for detox, anti‑inflammatory benefits, and a boost to immunity. Ready in about 10 minutes and stores in the fridge for up to 4 days.
Churoscops with coconut sorbet
Crispy churoscops, perfectly fried, topped with homemade coconut sorbet. An indulgent version of churro in a cup shape, ideal for an elegant dessert or a sweet snack.
Starry Fruit Salad
A light, refreshing fruit salad inspired by the whimsical lyrics from the Bowl To Soul video. Perfect for a sunny brunch or a sweet snack, this colorful mix of seasonal fruits is tossed with a honey‑lemon dressing for a burst of flavor.
Vegan Chocolate Chickpea Truffles
These vegan, sugar‑free, oil‑free chocolate truffles are made with chickpeas, dates, cocoa powder, and peanut butter, then coated in melted dark chocolate. They are high in protein, low in fat, and have a soft interior with a crunchy chocolate shell—perfect for a healthy indulgence.
Salade d’avocat, crevettes et agrumes
Une entrée fraîche et colorée associant avocat crémeux, crevettes décortiquées, suprêmes d’ugli (ou pamplemousse) et une mayonnaise maison au citron. Parfait pour un repas d’été léger.
Moist Banana Bread
An ultra-moist banana bread, ideal for avoiding waste of overripe bananas. Easy, quick and perfect as a snack or breakfast. The recipe uses simple ingredients and offers a chocolate option for extra indulgence.