Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Cuisse de poulet et ailes de poulet épicé au four façon africaine
Découvrez comment préparer des cuisses et ailes de poulet ultra‑tendres, juteuses et relevées d’un mélange d’épices africaines, le tout cuit au four à 180 °C. Une recette simple, idéale pour un repas de Noël ou un dîner convivial, servie avec du riz, des pommes de terre ou du manioc.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Laver et sécher le poulet correctement
- • Mélanger les épices de façon homogène
- • Retourner le poulet à mi‑cuisson
Safety Warnings
- • Manipulez le poulet cru avec des ustensiles séparés pour éviter la contamination croisée.
- • Utilisez des gants de cuisine ou des maniques lors de la manipulation du plat chaud.
- • Assurez‑vous que le poulet atteint une température interne d'au moins 75 °C.
☕ 100% Free & Ad-Free Forever! Made by ADHD friends who got lost in recipe videos
We built this because we kept forgetting recipe steps. Help us keep it ad-free & support our caffeine addiction!
You Might Also Like
Similar recipes converted from YouTube cooking videos
Jollof Rice with Meatballs and Crayfish Powder
A rich and flavorful jollof rice topped with crispy meatballs and a hint of crayfish. This homemade version combines African spices, a creamy tomato sauce, and fragrant basmati rice, perfect for a convivial meal.
African Chicken KFC Tomato Sauce
A spicy tomato sauce with African inspiration, prepared quickly with already cooked KFC chicken. Ideal to accompany basmati rice or other starches. This recipe is perfect for days when you want a flavorful dish without having to cook the chicken yourself.
Spicy Oven-Braised Chicken
An oven-braised chicken, highly flavored thanks to a blend of onions, garlic, ginger and African spices. Easy to prepare, simply mix the sauce, coat the drumsticks, then cook them slowly at 160 °C to achieve juicy meat and a slightly crispy skin.
Flour Donuts with Powdered Milk
Light and fluffy donuts made with flour, sugar, spices and powdered milk, fried to perfection. Ideal for a snack or a sweet treat, they can be prepared in advance and reheated. This version uses instant dry yeast for a quick rise and a subtle flavor of vanilla, nutmeg and cinnamon.
Homemade Spicy Beef Meatballs
Learn how to turn bland supermarket beef meatballs into delicious African spicy meatballs, seasoned with onion, spices, rosemary and cayenne pepper, then fried until a golden, crispy crust is achieved.
Sardine Fried Rice
A fragrant fried rice with sardines, tomatoes, bell peppers, garlic, ginger and basil. A simple, tasty and nourishing dish, perfect for a quick family dinner.