Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Spicy Potato Salad (Aloo Salad)
An Indian potato salad flavored with spices, caramelized onions, ginger, garlic and fresh cilantro. Quick to prepare with a pressure cooker, ideal as a tasty side dish.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Make the mustard seeds pop without burning them.
- • Pressure‑cook the potatoes so they stay firm.
- • Release pressure correctly before opening the cooker.
Safety Warnings
- • Watch out for hot oil: avoid splatters.
- • Use the pressure cooker carefully: respect cooking time and pressure release.
You Might Also Like
Similar recipes converted from YouTube cooking videos
Lachha Paratha (Layered Indian Flatbread) (parota)
A quick and easy Lachha Paratha that even kids can make. This layered flatbread is flaky, buttery, and perfect for breakfast or as a side with curries. Follow the simple folding and rolling technique demonstrated by Chef Ak. Also known as parota.
Simple Indian-Style Mixed Bean Salad (Inspired by Tia and Tofu's Lunch)
A quick, nutritious, and kid-friendly Indian-style mixed bean salad, inspired by Tia serving beans for lunch in the transcript. This recipe is practical, healthy, and easy to prepare, making it perfect for a light lunch or a protein-rich snack.
Chicken Dum Biryani
A fragrant, layered chicken dum biryani inspired by the award‑winning recipe shared by Chef Aarif at Riverfront Grill, Gujarat. The dish features marinated chicken cooked with aromatic spices, partially boiled basmati rice, fried onions, mint, and a final sealed "dum" cooking that locks in flavor and steam.
Indian-Style Cauliflower and Broccoli Pakoras
Crispy bites of cauliflower and broccoli coated in a chickpea flour batter flavored with garam masala, cumin and ginger, fried to perfection and served with a lemony yogurt sauce. Perfect for an appetizer or a vegetarian snack with Indian flavors.
Chicken Tikka Masala
A creamy, spicy, and tangy Chicken Tikka Masala made with marinated chicken thighs, aromatic spices, tomatoes, and a splash of cream. Perfect for a hearty Indian dinner served with rice or naan.
Coconut Vegetable Stew
A fragrant autumn vegetable stew (pumpkin, turnip, broccoli, potatoes, carrot, onion) seasoned with curry, turmeric, cumin and coconut milk, topped with fresh coriander. Ideal for a comforting vegetarian dinner.